March Dinner/Zoom Meeting: Douglas Hansen of Code Check
April 13 @ 7:00 pm - 9:00 pm
$10 – $45
California’s new electrical code has been in effect since January 1. The numerous changes in this cycle affect all aspects of electrical installation and inspection. The required locations for GFCI protection have greatly expanded, new services are no longer allowed to have up to 6 disconnects in one enclosure, the locations of required receptacles have changed yet again, and the energy code has significant amendments to the electrical code. We will cover these topics and many more.
5:30pm Pre-Meeting Past president Brian Cogley will review conditions from a recent inspection (Attendees with earn an additional ASHI CE)
6:45pm Comment Review Brian Cogley, past president, will provide a report writing analysis using member-submitted comments to improve clarity and the principles of Identification, Implication, and Recommendation.
7:00pm Dinner Enjoy a handcrafted dinner by our professional chef, Malika Henderson.
- Brie and baguette slices
- Pork braised with orange and dried fruit
- Polenta squares
- Green beans with lemon and almonds
- Green salad with citrus vinaigrette
- Chocolate cookies
7:00pm Chapter Meeting During dinner, chapter president Paul Barraza will lead a short business meeting to cover chapter and ASHI business, committee reports, and upcoming educational opportunities.
7:45pm Main Speaker Douglas Hansen will give a presentation on recent electrical code changes. (Attendees with earn an additional ASHI CE)
Douglas Hansen is a former senior electrical inspector and plans examiner, former home inspector, and long time instructor on electrical codes and other topics. He is also the principle author of the Code Check series of field guides to building, plumbing, mechanical, and electrical codes. Much of the material in this presentation will be from the forthcoming book, Code Check Complete 3rd edition, scheduled for release on April 11th.
*****Please note that this will be a hybrid (both in-person & zoom) meeting. Please click only one of the links below to register.*****